AM Dishwasher - 4Top Hospitality

AM Dishwasher

POSITION

Location

etch

Nashville, TN

A globally-inspired restaurant by award-winning chef Deb Paquette

Job Description

etch Restaurant in Downtown Nashville is looking for AM dishwashers to join our team! Approximately 30-35 hours per week. Availability must include Monday-Friday from 8am-3pm. If this sounds like you, please read the details below:

What we are looking for:

We’re looking for someone who can bring a positive attitude to the back of house team and ensure our kitchen operations run smoothly, food safety and sanitation standards are being upheld, and workspaces are kept clean and organized. The ideal candidate will also possess the following skills:

  • Comfortable standing for long periods of time
  • Attention to detail
  • Ability to prioritize and follow direction

Perks and Benefits

  • $19-$20 per hour, depending on experience and availability
  • Participation in ESOP (Employee Stock Ownership Program), a company funded retirement benefit that grants employees ownership stake in 4Top. As an employee-owner, stock shares are accumulated over time to build towards your retirement savings (at no cost to the employee).
  • Medical, dental, and vision insurance benefits for employees at 30+ hours/week
  • 50% discounted meals
  • Major holidays off: we are closed on July 4th, Labor Day, Thanksgiving, Christmas Eve night, Christmas day, and Super Bowl Sunday night
  • Room for advancement at our family of restaurants. Over 85% of our management team started from within 4Top!

About etch

Etch is a globally-inspired restaurant by award-winning Chef Deb Paquette. Located in lively downtown Nashville, the modern restaurant houses two private dining rooms, full bar, and a chef’s bar. The menu features eclectic dishes to diners for weekday lunch (11am-2pm) and dinner Mon-Sat (4:30-10pm Mon – Thurs / 4:30-10:30pm Fri – Sat).

About 4Top Hospitality

4Top is a multi-concept independent restaurant group based in Nashville, TN with 16 locations across the southeast. Concepts include Amerigo Italian Restaurant, southern steakhouse Char, oyster bar Saltine, and casual bar and restaurant Jasper’s. Chef-driven concepts include award-winning Chef Deb Paquette’s etch and etc. restaurants in Nashville, TN. The group has plans for continued growth in 2026 and beyond.

At 4Top, you’re more than just an employee – you’re an employee owner. We offer a benefit plan called an Employee Stock Ownership Plan (ESOP), which allows you to own a part of the company and accumulate shares to build towards your retirement savings over time. The ESOP is a company-funded program, so there is no out of pocket expense or contribution necessary. All employees are eligible to participate in the ESOP program once service time requirements have been met. The longer you stay with 4Top, and the better the company performs, the more your account can continue to grow. The ESOP is tied to company performance, which enables you to share directly in the future success of the company – a success you are helping to create.